VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The principle Element while in the Acetic Acid is definitely the Acetyl Molecule.Acetobacter may very well be the microbes that converts Alcoholic beverages into Acetic Acid (Vinegar) and It is also ubiquitous. Just depart an empty bottle of wine lying around for a handful of weeks and Acetobacter will see it quickly